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INTRODUCTION: WITH THE INCREASE IN THE POPULATION WITHIN THE CATEGORY OF OLDER ADULTS, IT IS NECESSARY TO SEARCH FOR NEW STRATEGIES THAT ENSURE HEALTHY AGING. THIS STUDY AIMS TO ANALYZE THE RELATIONSHIP BETWEEN READING COMPREHENSION AND COGNITIVE RESERVE IN OLDER PEOPLE, AND THE DEGREE OF COGNITIVE DECLINE. METHODS: THE PRISMA-SCR CRITERIA WERE APPLIED TO THE ARTICLES AVAILABLE IN THE PUBMED AND SCOPUS DATABASES, RESULTING FROM THE USE OF THE SEARCH ALGORITHM [""""RESERVE COGNITIVE"""" AND ?LANGUAGE? AND ?READING?] PUBLISHED BETWEEN 2019 AND 2024. RESULTS: FROM THE 8 SELECTED ARTICLES, EVIDENCE WAS FOUND THAT INDICATED THAT THERE IS A POSITIVE ASSOCIATION BETWEEN COGNITIVE RESERVE AND READING COMPREHENSION IN OLDER ADULTS. CONCLUSIONS: READING COMPREHENSION PLAYS A FUNDAMENTAL ROLE IN THE COGNITIVE RESERVE OF OLDER ADULTS, WHICH ALLOWS THEM TO SOLVE COMPLEX TASKS AND ACTS AS A PROTECTIVE FACTOR AGAINST DETERIORATION DUE TO AGING.

EL NÚMERO DE LA REVISTA EDUCACIÓN POLÍTICA Y SOCIEDAD (REPS) QUE AQUÍ PRESENTAMOS SE ENCUENTRA CONFORMADO POR UNA PRIMERA SECCIÓN MONOGRÁFICA: «SABERES Y EDUCACIÓN INDÍGENAS: EXPERIENCIAS Y PERSPECTIVAS EN LAS AMÉRICAS», COORDINADA POR ROLANDO IVÁN MAGAÑA CANUL, BENOIT ÉTHIER, HÉCTOR TORRES CUEVAS Y GERARDO MUÑOZ TRONCOSO, COMPUESTA POR LOS PRIMEROS SIETE ARTÍCULOS ,Y UNA SEGUNDA SECCIÓN ABIERTA: «MISCELÁNEAS», FORMADA POR CINCO ARTÍCULOS Y UNA RESEÑA.

THE INFLUENCE OF LEADERSHIP ON ORGANIZATIONAL BEHAVIOR IS UNDOUBTED, AND TRAINING IN IT, HIGHLIGHTS THE WORK ON EMOTIONS (FELDMAN AND BLANCO, 2006). FROM A PREVENTIVE PERSPECTIVE, THE RELATIONSHIP BETWEEN EMOTIONAL REGULATION AND LEADERSHIP, AS A WAY OF MANAGING THE LEADER

ULTRASONIC COMPACTION, ALSO KNOWN AS ULTRASONIC AGGLOMERATION, IS AN EMERGING TECHNOLOGY THAT REPRESENTS A NOVEL ALTERNATIVE FOR FOOD AGGLOMERATION; IT IS OF GREAT INTEREST TO THE FOOD INDUSTRY. THIS REVIEW AIMS TO GATHER INFORMATION ON THE PHYSICOCHEMICAL, ORGANOLEPTIC, MICROBIOLOGICAL, AND STRUCTURAL CHANGES GENERATED BY ULTRASOUND AND STUDY THE FUNDAMENTALS OF AGGLOMERATION AND ULTRASOUND IN DIFFERENT FOOD MATRICES. IN ADDITION, CHEMICAL CHANGES ARE REPORTED IN SOME NUTRIENTS RELATED TO CONFORMATIONAL CHANGES, SUCH AS THE DISINTEGRATION OF DIACYLGLYCERIDES INTO MONOACYLGLYCEROLS, DISORDERING OF THE CRYSTALLINE REGION OF STARCH GRANULES TO THE AMORPHOUS PHASE, DISRUPTION OF THE MEMBRANE IN PLANT CELLS, AND TRANSIENT OR PERMANENT MODIFICATION OF THE PROTEIN STRUCTURE (3D FOLDING). THE INCREASING DEVELOPMENT OF PATENTS CAN PROVIDE AN INSIGHT INTO THE POTENTIAL OF ULTRASONIC AGGLOMERATION APPLICATIONS IN THE FOOD INDUSTRY.

IN RECENT YEARS, THE CONCEPT OF BIOCONVERSION OF INSECT RESOURCES HAS GAINED TRACTION AS A PROMISING SOLUTION TO ADDRESS THE PRESSING ISSUES OF FOOD SECURITY, ENVIRONMENTAL SUSTAINABILITY, AND RESOURCE SCARCITY. OFTEN OVERLOOKED AS A POTENTIAL FOOD SOURCE, INSECTS OFFER A VIABLE AND ECO-FRIENDLY ALTERNATIVE THAT COULD REVOLUTIONIZE FOOD PRODUCTION AND CONSUMPTION. THE BIOCONVERSION OF INSECT RESOURCES INVOLVES THE UTILIZATION OF INSECTS AS A SOURCE OF PROTEIN AND OTHER NUTRIENTS. INSECTS ARE INCREDIBLY EFFICIENT AT CONVERTING ORGANIC MATTER INTO HIGH-QUALITY PROTEIN, MAKING THEM A HIGHLY SUSTAINABLE AND COST-EFFECTIVE FOOD SOURCE (VAN ET AL., 2023).