Publicación:
A MULTICENTER STUDY EVALUATING THE STAGES OF CHANGE IN FOOD CONSUMPTION WITH WARNING LABELS AMONG CHILEAN UNIVERSITY STUDENTS

dc.creatorJACQUELINE ALEJANDRA ARANEDA FLORES
dc.date2020
dc.date.accessioned2025-01-10T15:15:10Z
dc.date.available2025-01-10T15:15:10Z
dc.date.issued2020
dc.description.abstractOBJECTIVE: TO ANALYZE THE STAGE OF CHANGE IN FOOD CONSUMPTION WITH WARNING LABELS AMONG CHILEAN UNIVERSITY STUDENTS. MATERIALS AND METHODS: CROSS-SECTIONAL STUDY WHICH APPLIED SURVEYS IN UNIVERSITIES FROM ALL OVER THE COUNTRY. STUDY INCLUDED 4807 PARTICIPANTS OF 18 TO 40 YEARS OF BOTH SEXES WHO WERE ASKED ABOUT THE LEVEL OF KNOWLEDGE OF THE NEW FOOD LAW AND FOOD CONSUMPTION WITH WARNING SIGNALS, INCLUDING QUESTIONS REGARDING THEIR WILLINGNESS TO BEHAVIOR CHANGE ACCORDING TO PROCHASKAS TRANSTHEORETICAL MODEL. TO COMPARE CONTINUOUS VARIABLES, STUDENTS T-TEST WAS USED IN THE STATISTICAL PACKAGE SPSS 22.0, AND P
dc.formatapplication/pdf
dc.identifier.doi10.1155/2020/2317929
dc.identifier.issn2314-6141
dc.identifier.issn2314-6133
dc.identifier.urihttps://repositorio.ubiobio.cl/handle/123456789/11135
dc.languagespa
dc.publisherBiomed Research International
dc.relation.uri10.1155/2020/2317929
dc.rightsPUBLICADA
dc.titleA MULTICENTER STUDY EVALUATING THE STAGES OF CHANGE IN FOOD CONSUMPTION WITH WARNING LABELS AMONG CHILEAN UNIVERSITY STUDENTS
dc.title.alternativeUN ESTUDIO MULTICÉNTRICO QUE EVALÚA LAS ETAPAS DE CAMBIO EN EL CONSUMO DE ALIMENTOS CON ETIQUETAS DE ADVERTENCIA ENTRE ESTUDIANTES UNIVERSITARIOS CHILENOS
dc.typeARTÍCULO
dspace.entity.typePublication
ubb.EstadoPUBLICADA
ubb.Otra ReparticionDEPARTAMENTO DE NUTRICION Y SALUD PUBLICA
ubb.SedeCHILLÁN
Archivos