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ALGINATE AS A VERSATILE POLYMER MATRIX WITH BIOMEDICAL AND FOOD APPLICATIONS

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dc.creatorANDRÉS IGNACIO RODRÍGUEZ MORALES
dc.creatorGUILLERMO RODRIGO PETZOLD MALDONADO
dc.date2019
dc.date.accessioned2025-01-10T15:00:48Z
dc.date.available2025-01-10T15:00:48Z
dc.date.issued2019
dc.description.abstractALGINATE DISPLAYS EXCELLENT BIOCOMPATIBILITY AND BIODEGRADABILITY AND HAS MANY DIFFERENT APPLICATIONS IN BIOMEDICINE AND THE FOOD INDUSTRY. ALGINATE-BASED BIOMATERIALS CAN BE USED IN REGENERATIVE MEDICINE AS A DRUG DELIVERY SYSTEM AND CELL CARRIER. IN FOOD APPLICATIONS, IT IS A POPULAR INGREDIENT, FOOD ADDITIVE, AND CARRIER OF ESSENTIAL COMPONENTS IN ALGINATE GEL ENCAPSULATION. THE ANIONIC POLYSACCHARIDE CAN BE EASILY MODIFIED VIA CHEMICAL AND PHYSICAL REACTIONS TO OBTAIN THREE-DIMENSIONAL (3D) SCAFFOLDING DERIVATIVES SUCH AS HYDROGELS, MICROSPHERES, MICROCAPSULES, SPONGES, FOAMS, AND FIBERS. ALGINATE-DERIVED SUPPORTED MATRICES? BIODEGRADABILITY, BIOCOMPATIBILITY, MECHANICAL STRENGTH, AND EXCEPTIONAL CHELATING PROPERTIES MAKE THEM USEFUL FOR A BROAD RANGE OF APPLICATIONS. THIS CHAPTER FOCUSES ON RECENT ADVANCES IN THE USE OF ALGINATE AND ITS DERIVATIVES IN THE BIOMEDICAL AND FOOD INDUSTRIES, INCLUDING USES SUCH AS WOUND HEALING, CARTILAGE AND BONE REGENERATION, DRUG DELIVERY, FOOD ADDITIVES, AND, IN ENCAPSULATED FORM, CARRIERS OF MICRONUTRIENTS AND BIOACTIVE COMPONENTS.
dc.formatapplication/pdf
dc.identifier.doi10.1016/B978-0-12-818415-8.00012-7
dc.identifier.urihttps://repositorio.ubiobio.cl/handle/123456789/10000
dc.languagespa
dc.publisherMATERIALS FOR BIOMEDICAL ENGINEERING: ABSORBABLE POLYMERS
dc.relation.uri10.1016/B978-0-12-818415-8.00012-7
dc.rightsPUBLICADA
dc.titleALGINATE AS A VERSATILE POLYMER MATRIX WITH BIOMEDICAL AND FOOD APPLICATIONS
dc.title.alternativeEL ALGINATO COMO MATRIZ POLIMÉRICA VERSÁTIL CON APLICACIONES BIOMÉDICAS Y ALIMENTARIAS
dc.typeCAPÍTULO DE LIBRO
dspace.entity.typePublication
ubb.EstadoPUBLICADA
ubb.Otra ReparticionDEPARTAMENTO DE CIENCIAS BASICAS
ubb.Otra ReparticionDEPARTAMENTO DE INGENIERIA EN ALIMENTOS
ubb.SedeCHILLÁN
ubb.SedeCHILLÁN
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